Monday, February 11, 2013

9 Eggs in a Hash-Brown Basket

I had so much fun hosting a Valentine's Day Brunch for some of my friends! You can read about that here.
As is my yummy egg recipe!

Eggs in a Hash-Brown Basket


Preheat oven to 425

Generously grease muffin tin.  I use Pam cooking spray.

1 bag Simply Potatoes Hash browns (I use garlic and herb)
1 dozen eggs
8 slices of crispy cooked bacon (more if you want!)
1 cup grated cheddar

Press hash browns in muffin tins to form a basket. (Press on bottom and up the sides)

Bake at 425 for about 15-20 minutes.  Until golden brown around edges.

Remove from oven and crack one egg in each hash brown basket.  I break the yolk with a fork once they are in the tin. 

Turn oven down to 350.

Top with crumbled cooked bacon and grated cheddar.

Bake for 15-18 minutes longer.  (or until egg is set to your liking)

These are GREAT for a large gathering!

If you try these...leave me a comment and let me know!

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Thanks for reading!

Linking to:
House of Hepworths


  1. Wow! These sound great and such a cute presentation!

  2. Hi Sharon, just found you while visiting Foodie Friday. These sound great, I love Simply Potatoes. Your Valentine's table looks wonderful too. xo

    1. So glad you found me Barbara! I LOVE FOODIE Friday!! You should try these this weekend! You'll LOVE them!

  3. I am making these fir breakfast today. It sounds great! Soon I'll be coming back for more. Thanks for posting it.
    - lizthompsonusa

  4. I make these little egg nests, lining the tin with a think slice of ham...Can't wait to try them with the hashbrowns....Loving your blog....Marilyn

    1. Thanks Marilyn! I LOVE hearing from you! The "loving your blog" made my day!
      I'll have to try lining them with ham! Sounds delish!

  5. Yum!!

    I would love for you to share and link up at my TGIF Link Party.

    Hugs, Cathy


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